Allinson Dried Active Yeast
Allinson Dried Active Yeast 125gLifestyle
Suitable for VegetariansAverage Measure
Average Measure (e)Languages On Pack
Packed in a protective atmosphere.Manufacturers Address
Gives lift to your hand-baked bread. Reactivate it by adding water and you've got the perfect ingredients for traditional bread making.Storage
Store in a cool dry place. Keep refrigerated after opening with cap secured tightly. Once opened use within 4 months.
For best before end date, see base of tin.
For recipe inspiration and baking advice including top tips, visit www.bakingmad.comReturn To
We take care to make sure this reaches you in perfect condition. If you're not entirely satisfied we'll refund the purchase price and postage. Please return it to us at the address on this pack, saying when and where you bought it. Your statutory rights won't be affected.
120 years of milling expertiseRecipes
Reactivate this yeast in water before use.
It is only suitable for hand baking, so if you're using a bread maker, try our Easy Bake Yeast instead.
500g (1lb) of flour usually requires 15g (1/2oz) or one level tablespoon of Dried Active Yeast.
1.Dissolve 1tsp of sugar in 150ml (1/4 pint) of warm water (1 part boiling, 2 parts cold).
2. Sprinkle with 15g (1/2oz or 1 level tbsp) of yeast and whisk thoroughly.
3. Leave in warm place until the surface is covered with froth (takes approx. 15mins).
4. Whisk again and use immediately. Liquid used to activate should not be used in addition to amount of liquid required in recipe.
If your recipe tells you to use fresh yeast, just replace it with half the quantity of Allison's Dried Active Yeast.
Dried active yeastCompany Address
Finest quality perfect rise
For traditional hand baking only
Gives great lift every time
Suitable for vegetariansPack Size
125Unit (free text)
Yeast (Saccharomyces Cerevisiae), Emulsifier: Sorbitan MonostearateWeb Address
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