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B/eye Chick Curry

£1.75 43.8p / 100g
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B/eye Chick Curry

Product Information:

Birds Eye Chicken Curry with Rice 400g

Calories 48024% Sugar 9g9% Fat 11g16% Saturates3g15% Salt 0g< 1%
per 100gPer Meal (400g) Microwaved Provides:
Energy (kJ)504.02,030.0
Energy (kcal)119.0480.0
Fat (g)2.811.0
of which saturates (g)0.73.0
Carbohydrate (g)18.074.0
of which sugars (g)2.18.5
Fibre (g)0.93.6
Protein (g)5.120.0
Salt (g)0.31.4
Storage and Usage Statements

Keep Frozen

Promotional Pack Type

Price Mark

Average Measure

Average Measure (e)

Languages On Pack


Recycling Scheme


Allergen Tag Format


Manufacturers Address

Birds Eye Limited,
Freepost ADM3939,


Store in a freezer at -18°C or cooler.

Further Description

For more, visit birdseye.co.uk

Return To

Careline information...
Call us free on 0800 33 22 77
Mon - Fri 8am to 6pm
Birds Eye Limited,
Freepost ADM3939,
If writing, please enclose the Best Before End panel.

Brand Marketing

Forever Food Together
Our commitment to a sustainable future means responsibly sourcing and preparing your food, creating new products that contribute to a balanced diet, and helping everyone to reduce food waste.

Safety Warning

Although great care has been taken to remove all bones, some may remain.

Regulated Product Name

Pieces of cooked marinated chicken breast with tomatoes and onions in a spicy sauce. Served with long grain rice.

Company Address

Freepost ADM3939,

Trademark Information

'Birds Eye', 'the lozenge devices' and 'Forever Food Together' are trade marks of Iglo Foods Group Limited.


Birds Eye


Chilli rating - mild - 1

No artificial colours or flavours

Pack Size


Unit (free text)



Cooked Rice (43%) (Water, Rice, Turmeric), Water, Tomatoes, Cooked Marinated Chicken (10%) (Chicken Breast, Salt), Onion, Rapeseed Oil, Tomato Purée, Modified Starch, Mango Chutney (Sugar, Mangoes, Salt, Acidity Regulator: Acetic Acid, Spices), Cream (Milk), Spices, Sugar, Coconut Milk Powder (contains Milk Protein), Desiccated Coconut, Coriander Leaves, Chicken Stock (Chicken Stock, Water, Salt), Ginger Purée, Salt, Garlic Purée (Rehydrated Garlic, Garlic Powder, Garlic Purée, Sunflower Oil, Acidity Regulator: Citric Acid), Chopped Red Chillies, Fenugreek Leaves

Recycling Other Text


Telephone Helpline

Call us free on 0800 33 22 77

Web Address


Company Name

Birds Eye Limited

Usage Other Text

This pack contains 1 portion

Cooking Guidelines

Please ensure food is cooked until piping hot. These instructions are guidelines only. Do not refreeze after defrosting.

From Frozen
Alternatively, oven bake. 190°C Fan 170°C Gas Mark 5 35-40 mins. Pre-heat oven. Pierce film lid. Middle of oven on baking tray.

From Frozen
Tastiest when microwaved straight from the freezer. 1. Pierce the film lid. 2. Microwave on Full Power for: 650W/B 8 mins, 750W/D 7 mins, 850W/E 6 mins. 3. Peel back the film lid, stir rice then sauce, replace film. 4. Microwave on Full Power for: 650W/B 2 mins, 750W/D 2 mins, 850W/E 2 mins. 5. Stand for 1 minute, stir then serve.

Usage Count


Using Our Product Information:

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